Organic light sesame tahini — stone-ground hulled Bolivian sesame
Ethically sourced Bolivian organic sesame seeds, hulled for a pale, mild and creamy tahini, gently stone-ground at low temperature. This is the classic hummus tahini — smooth enough to whisk thin, mild enough to let everything else speak. One ingredient: 100% organic hulled sesame seeds. No additives, no salt, no sugar. 18g protein and 15g fibre per 100g.
Best for
- Silky hummus — the tahini that doesn't fight the chickpeas
- Lemon-tahini dressings and yoghurt sauces
- Cookies, banana bread and tahini swirl brownies
- Drizzling over porridge, fruit and roasted vegetables
FAQ
Light, natural or black? Light (this one) is the mild all-rounder; natural keeps the skins on for a deeper flavour; black is the dramatic dessert-and-noodles one.
Why is there oil on top? No stabilisers — stir before eating.
How long does it keep? Use within 3 months of opening; store cool and dry.
Ingredients: 100% Organic Hulled Sesame Seeds* — *from Organic Agriculture
Always read the label on the product when you receive it and refer to the manufacturer's guidelines.
| Typical Values | Per 100g |
| Energy | 633kcal / 2613kJ |
| Protein | 18g |
| Fat | 56.4g |
| - Of Which Saturates | 7.9g |
| Carbohydrates | 8.6g |
| - Of Which Sugars | 0.3g |
| Salt | 0g |
| Dietary Fibre | 15g |
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