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Smoked Chilli Cultured Cashew Cheese

The Fermentation Station

£7.99

Our Cultured Cashew Cheese is fermented for 10 days to mature the cheeses giving them a really cheesy flavour. This flavour contains cayenne pepper, smoked paprika and turmeric, topped with chipotle chilli flakes for that extra kick!

Ingredients: Organic Cashew nuts, culture, salt, lemon juice, smoked paprika, turmeric, cayenne pepper, chipotle chilli flakes. (Allergens in bold).

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